Kelley Magill, LDN, RD

Kelley Magill, LDN, RD

Dietitian
MI
Kelley Magill’s interest in nutrition started with her own health journey. After years of struggling with hormonal imbalances, gut issues, and chronic stress — despite being told her lab work was “normal” — she discovered functional medicine and experienced firsthand the power of addressing root causes. This experience fueled her passion to help others feel seen, heard, and supported on their path to better health. Her training in Medical Nutrition Therapy allows her to support clients with a variety of conditions, including diabetes, thyroid disorders, autoimmune disease, digestive concerns, and general well-being. She has a special passion for women’s health, pre/postnatal nutrition, and gut health, where she enjoys helping clients connect the dots between their symptoms, lifestyle, and goals so they can feel empowered to make lasting changes. Kelley believes that everyone deserves compassionate, personalized care. Her philosophy is to meet each client where they are, provide practical tools and education, and guide them step by step toward building sustainable habits. She finds joy in helping clients gain confidence in their choices and feel more in control of their long-term health. She graduated with a Bachelor of Science in Biomedical Engineering and a minor in Mathematics from the University of Rhode Island, earned a Master of Science in Nutrition from Boston University, and completed her Dietetic Internship at UMass Memorial Medical Center in Worcester, MA. Kelley is also a Level 1 and Level 2 Integrative Health Practitioner, certified through the Integrative Health Practitioner Institute, and is board certified as a Registered Dietitian through the Commission on Dietetic Registration (CDR). Outside of her work, Kelley enjoys spending time with her husband, young daughter, and friends, especially outdoors exploring Colorado’s mountain trails and seasonal activities.

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About Kelley Magill

Kelley Magill’s interest in nutrition started with her own health journey. After years of struggling with hormonal imbalances, gut issues, and chronic stress — despite being told her lab work was “normal” — she discovered functional medicine and experienced firsthand the power of addressing root causes. This experience fueled her passion to help others feel seen, heard, and supported on their path to better health. Her training in Medical Nutrition Therapy allows her to support clients with a variety of conditions, including diabetes, thyroid disorders, autoimmune disease, digestive concerns, and general well-being. She has a special passion for women’s health, pre/postnatal nutrition, and gut health, where she enjoys helping clients connect the dots between their symptoms, lifestyle, and goals so they can feel empowered to make lasting changes. Kelley believes that everyone deserves compassionate, personalized care. Her philosophy is to meet each client where they are, provide practical tools and education, and guide them step by step toward building sustainable habits. She finds joy in helping clients gain confidence in their choices and feel more in control of their long-term health. She graduated with a Bachelor of Science in Biomedical Engineering and a minor in Mathematics from the University of Rhode Island, earned a Master of Science in Nutrition from Boston University, and completed her Dietetic Internship at UMass Memorial Medical Center in Worcester, MA. Kelley is also a Level 1 and Level 2 Integrative Health Practitioner, certified through the Integrative Health Practitioner Institute, and is board certified as a Registered Dietitian through the Commission on Dietetic Registration (CDR). Outside of her work, Kelley enjoys spending time with her husband, young daughter, and friends, especially outdoors exploring Colorado’s mountain trails and seasonal activities.

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Popular visit reasons

Diabetes Education
Gassiness
Irritable Bowel Syndrome
New Patient Visit
Obesity / Weight Loss Consultation
Obesity Nutrition Consultation
Type 2 Diabetes
Weight Loss Consultation
Diabetes Education
Gassiness
Irritable Bowel Syndrome
New Patient Visit

Education and background

Practice names

Board certifications

  • Commission on Dietetic Registration
  • Registered Dietitian (RD) (Commission on Dietetic Registration)
  • Registered Dietitian Nutritionist (RDN) (Commission on Dietetic Registration)

Education and training

  • Boston University, Master's in Nutrition
  • University of Rhode Island, Bachelor's
  • UMass Memorial Medical Center, Internship in Dietetics

Languages spoken

  • English

Provider's gender

Female

NPI number

1366040313

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Frequently asked questions

How soon can I make an appointment with Kelley Magill?

Generally, Kelley Magill has appointments available on Zocdoc within 1 week. You can see Kelley Magill's earliest availability on Zocdoc and make an appointment online.

Is Kelley Magill accepting new patients?

Kelley Magill generally accepts new patients on Zocdoc. You can see Kelley Magill's earliest availability on Zocdoc and schedule an appointment online.

Does Kelley Magill accept my insurance?

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Can I make an appointment with Kelley Magill online?

Yes, you can make an appointment online with Kelley Magill using Zocdoc. It’s simple, secure, and free.

What practice does Kelley Magill work with?

Which board certifications does Kelley Magill have?

Kelley Magill is certified by Commission on Dietetic Registration, Registered Dietitian (RD) (Commission on Dietetic Registration), and Registered Dietitian Nutritionist (RDN) (Commission on Dietetic Registration).

What are common reasons for patients to see Kelley Magill?

Kelley Magill frequently sees patients for Irritable Bowel Syndrome, New Patient Visit, Obesity / Weight Loss Consultation, Type 2 Diabetes, and Weight Loss Consultation. You can see other visit reasons for Kelley Magill on their profile.

What languages does Kelley Magill speak?

Kelley Magill speaks English.